The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Locate and access assistance in developing OMP or BMP
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Locate and access sources of support and advice Completed |
Evidence:
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Assess industry publications for their value in informing decision-making Completed |
Evidence:
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Seek and consider contributions of work colleagues and others during planning process Completed |
Evidence:
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Access information from certifier and organic or biodynamic standards Completed |
Evidence:
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Design the organic farming system to be described in the OMP or BMP
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Determine time scale to be addressed in plan Completed |
Evidence:
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Establish benchmark position for soils, pests, diseases and animal health for farm property Completed |
Evidence:
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Obtain regional catchment targets for land, water and biodiversity for property and sub-catchment Completed |
Evidence:
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Identify components of OMP or BMP to be developed Completed |
Evidence:
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Develop format for planning documents Completed |
Evidence:
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Identify risks to organic integrity for the farm enterprise, and outline strategies to manage risk Completed |
Evidence:
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Develop soil fertility plan
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Conduct a soil fertility assessment of farm production areas Completed |
Evidence:
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Map soil types and topography on farm plan Completed |
Evidence:
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Identify and assess options for soil fertility plan Completed |
Evidence:
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Identify inputs according to industry standards for organic and biodynamic production and agroecological principles Completed |
Evidence:
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Document soil fertility plan according to format Completed |
Evidence:
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Develop soil management sub-plan
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Determine soil physical and chemical characteristics and suitability for production Completed |
Evidence:
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Develop soil management plan to improve soil characteristics Completed |
Evidence:
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Identify inputs according to industry standards for organic and biodynamic production and agroecological principles Completed |
Evidence:
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Document soil management sub-plan according to format Completed |
Evidence:
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Identify farm management practices and strategies to enhance soil conditions Completed |
Evidence:
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Develop weed management sub-plan
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Observe and identify weed species and their indication of soil health Completed |
Evidence:
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Identify life cycles of weeds species to inform management options Completed |
Evidence:
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Identify inputs according to industry standards for organic and biodynamic production and agroecological principles Completed |
Evidence:
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Develop integrated farming strategies and cultural practices for managing weeds Completed |
Evidence:
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Document weed management sub-plan according to format Completed |
Evidence:
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Develop and design an integrated pest and disease management sub-plan
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Collect and document evidence of pest and disease incursion in farming system Completed |
Evidence:
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Observe and monitor pests and diseases and their life cycles Completed |
Evidence:
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Evaluate pest and disease impact Completed |
Evidence:
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Evaluate pests, diseases and beneficial organisms as indicators of farming system health Completed |
Evidence:
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Identify options for addressing pests and diseases Completed |
Evidence:
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Identify inputs according to industry standards for organic and biodynamic production and agroecological principles Completed |
Evidence:
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Document integrated pest and disease management sub-plan according to established format Completed |
Evidence:
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Develop animal health and management sub-plan
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Identify regional and farm-based animal health issues Completed |
Evidence:
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Identify options for preventative actions for maintaining optimal animal health Completed |
Evidence:
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Identify options for treating animal health issues Completed |
Evidence:
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Develop a sustainable grazing management plan Completed |
Evidence:
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Develop an animal management program that ensures compliance with organic standards or agroecological principles Completed |
Evidence:
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Document animal health and management sub-plan according to established format Completed |
Evidence:
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Develop an environmental management sub-plan
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Identify environment and climate issues Completed |
Evidence:
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Identify options for addressing environment and climate issues Completed |
Evidence:
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Identify appropriate inputs according to industry standards for organic and biodynamic production and agroecological principles Completed |
Evidence:
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Document environmental management sub-plan according to established format Completed |
Evidence:
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Integrate and finalise the OMP or BMP
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Collate and integrate sub-plans into OMP or BMP Completed |
Evidence:
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Track all plan components to ensure plan is complete Completed |
Evidence:
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Review and update OMP or BMP annually Completed |
Evidence:
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